Food crisis, food production and poverty
نویسندگان
چکیده
منابع مشابه
The Food Crisis and New Technologies
The present crisis in global economy, the issue of cli mate change and the fast-growing world population, <span style="font-variant: normal; font-s...
متن کاملFisp More Effectively Achieve Food Production and Poverty Reduction Goals?
INTRODUCTION: Since 2002, Zambia’s Farmer Input Support Programme (FISP) has provided fertilizer and seed at heavily subsidized prices to farmers. Each year FISP has consumed the vast majority of the Government of Zambia’s agricultural budget allocation to poverty reduction. In 2011, for example, 73% of the poverty reduction budget was allocated to FISP. Evidence suggests, however that prioriti...
متن کاملFood Chain Crisis
Background Low-moisture foods, such as nuts, generally have been considered low risk for foodborne illness because they are consumed in a dry state. In low-moisture foods the water activity (available moisture) is too low to support microbial growth. For example, the water activity in tree nuts is generally less than 0.7. This may lead to the common misconception that low levels of pathogenic b...
متن کاملFood Chain Crisis
Background Low-moisture foods, such as nuts, generally have been considered low risk for foodborne illness because they are consumed in a dry state. In low-moisture foods the water activity (available moisture) is too low to support microbial growth. For example, the water activity in tree nuts is generally less than 0.7. This may lead to the common misconception that low levels of pathogenic b...
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ژورنال
عنوان ژورنال: Agricultural Economics (Zemědělská ekonomika)
سال: 2012
ISSN: 0139-570X,1805-9295
DOI: 10.17221/91/2011-agricecon